Restaurant Challenges

My youthful dreams of owning a restaurant were full of naivety. I was so enthusiastic about all the fun parts of running a business that I hadn’t considered how much work it would really take. Owning a restaurant is no walk in the park. Not only do you need to satisfy the demands of the clients but you also have to take care of unexpected hiccups. Most recently this involved calling a Melbourne drain cleaning company to come fix a blocked drain pipe.

It was actually a bit of a disaster to be honest. The first person to come into the restaurant was the kitchen hand who arrives in the early afternoon to start preparing. He’s the one who noticed the funky smell in the place. He called me immediately while roaming around the restaurant, looking under the kitchen sink and in the bathroom for the cause of the problem. By the time I arrived he’d found it and showed me the damage in the bathroom where the ground was sinking in slightly and there was moisture seeping through the tiles. We looked up one of the more reputable companies who do drain inspections because we had to get the thing repaired before the restaurant opened for business at six. When it comes to drain unblocking, Brighton has some good companies that can arrive within a couple of hours of the call, so we were lucky to have them on the scene asap.

The drain repair guys used a camera to locate the exact position of the problem, which was actually a blocked drain and a broken pipe. I was starting to get nervous that we’d have to close down the business for a couple of days and lose a lot of money, but I was so impressed by how fast they got the job done. When the pipes were fixed I was so relieved I thought we’d have a private staff party after work. Owning a restaurant is hard work but at least it’s rewarding too.